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GingerBread Baking Mix

One of the most nostalgic winter flavors, nothing compares to the sweet molassesy flavor of Gingerbread. Why build a house when this mix is so much easier (and tastier)?

Just add 2 eggs, 7/8c molasses, 1T water, 1/3c oil, 7/8c pumpkin puree. Its so easy to make and freezes well before or after baking! You really can't beat that.

Ingredients: sugar, brown rice flour, tapioca starch, potato starch, ginger, baking soda, salt, baking powder, xanthan gum, cinnamon, nutmeg, clove